Alvear E, von Baer D, Mardones C, Hitschfeld A. “Determination of cocaine and its major metabolite benzoylecgonine in several matrices obtained from deceased individuals with presumed drug consumption prior to death“. Journal of Forensic and Legal Medicine, 23, 37-43 (2014)
de Diego M, Mennickent S, Muñoz J, Sanhueza F, Godoy R. “A validated stability-indicating LC method for simultaneous determination of quinapril and hydrochlorothiazide in pharmaceutical samples” Cent. Eur. J. Chem, 12(4): 470-475 (2014).
de Diego M, Soto J, Mennickent S. “Stability- Indicating LC Method for the Simultaneous Determination of Lisinopril and Hydrochlorothiazide” J.Chromatogr. Sci, DOI/URL: 10.1093/chromsci/bmt176(2014).
Gorena T, Saez V, Mardones C, Vergara C, Winterhalter P, Dietrich von Baer. “Influence of post-pruning storage on stilbenoid levels in Vitis vinifera L. canes” Food Chemistry, 155, 256-263 (2014)
Mennickent S, Cifuentes C, Vega M, Ríos G, de Diego M.”Quantitative determination of paroxetine in human serum by high performance thin layer chromatography” J.Chromatogr. Sci. En prensa(2014).
Norman S, Davis E, Goldstone LW, Villa L, Warholak TL. “A Rasch analysis of a questionnaire designed to evaluate psychiatric patient attitudes and knowledge after attending a pharmacist-led patient medication education group” Res Social Adm Pharm. 2014 Mar 22. pii:S1551-7411(14)00034-5.
2013
Abraham, I., van Camp, Y., Villa, L., Denhaerynck, K., Sun, D., Vancayseele, S., Brié, H., Aerts, A., Hermans, C. y K. MacDonald “Hierarchical modeling of patient and physician determinants of blood pressure outcomes ina dherent vs nonadherent hypertensive patients: pooled analysis of 6 studies with 14,646 evaluable patients” The Journal of Clinical Hypertension, 15(9), 663-673 (2013).
Atala, E., Velásquez, G., Vergara, C., Mardones, C., Reyes, J., Tapia, R., Quina, F., Mendes, M., Speisky, H., Lissi, E., Ureta, M., Aspée, A y C. López “Mechanism of Pyrogallol Red Oxidation Induced by Free Radicals and Reactive Oxidant Species. A Kinetic and Spectroelectrochemistry Study” J Phys Chem B, 117, 4870-4879 (2013).
Avello, M., Pastene, E., Bustos, E., Bittner, M. y J. Becerra “Variation in phenolic compounds of Ugni molinae populations and their potential use as antioxidant supplement” Revista Brasileira de Zootecnia-Brazilian Journal of Pharmacognosy, 23(1), 44-50 (2013).
Caro, N., Mundaca, R., Zaror, C., Carpinelli, J., Aranda, M. y C. Peńa “Development of a Bienzymatic Amperometric Glucose Biosensor Using Mesoporous Silica (MCM-41) for Enzyme Immobilization and Its Application on Liquid Pharmaceutical Formulations” Electroanalysis, 25(1), 308-315 (2013).
Escudero, C., Bertoglia, P., Hernįndez, M., Celis, C., González, M., Aguayo, C. y J. Acurio “Impaired A2A adenosine receptor/nitric oxide/VEGF signaling pathway in fetal endothelium during late-and early-onset preeclampsia” Purinergic Signalling, 9, 215-226 (2013).
González, E., Loyuola, R., Neira, J. y F. Neira “Contenido, distribución y origen de hidrocarburos en sedimentos de tres lagunas urbanas de Concepción-Chile“. Química Nova, 36(5), 669-674 (2013).
Henríquez, K., Vega, M. y M. Aranda “Evaluation of tea functionality: determination of L-theanione content in green and black teas by liquid chromatography“. Journal of the Chilean Chemical Society, 58(3), 1651-1654 (2013).
Mennickent, S., de Diego, M. y M. Vega “Ultrathin-layer chromatography (UTLC)“. Chromatographia, 76, 1233-1238 (2013).
Mennickent, S., Fierro, R., Vega, M., de Diego, M., Godoy, C., Cifuentes, C. y A. Miranda “Quantification of Sertraline in human serum by high-perfomance thin-layer chromatography as a tool for pharmacotherapy adherence evaluation“. JPC-Journal of Planar Chromatography, 26(4), 358-362 (2013).
Mennickent, S., Rivas, C., Vega, M., M. de Diego “A stability-indicating HPTLC method for quantification of enalapril maleate in tablets“. Journal of the Chilean Chemical Society, 58(2), 1737-1740 (2013).
Miranda, M., Vega, A., Martínez, E., López, J., Marín, R., Aranda, M. y F. Fuentes “Influence of contrasting environments on seed composition of two quinoa genotypes: nutritional and functional properties“. Chilean Journal of Agricultural Research, 73(2), 108-116 (2013).
Ruíz, A., Hermosín, I., Vergara, C., von Baer, D., Zapata, M., Hitschfeld, A., Obando, L. y C. Mardones “Anthocyanin profiles un south Patagonian wild berries by HPLC-DAD-ESI-MS/MS“. Food Research International, 51, 706-713 (2013).
Ruiz, A., Mardones, Vergara, C., Hermosín, I., von Baer, D., Hinrichsen, P., Rodríguez, R., Arribillaga, D. y E. Domínguez “Analysis of hydroxycinnamic acids derivatives in calafate (Berberis microphylla G. Forst) berries by liquid chromatography with photodiode array and mass spectrometry detection“. Journal of Chromatography A., 1281, 38-45 (2013).
Tobar, B., Godoy, R., Bustos, P., von Plessing, C., Fattal, E., Tsapis, N., Olva, C. y Gómez C “Development of biodegradable methylprednisolone microparticles for treatment of articular pathology using a spray-drying technique“. International Journal of nanomedicine, 8, 2065-2076 (2013).
Varas B, Castro MH, Rodriguez R, von Baer D, Mardones C, Hinrichsen P. “Identification and Characterization of Microsatellites from Calafate (Berberis microphylla, Berberidaceae)“. Applications in Plant Sciences, 1(7):1200003. 2013
Villa, L., Malone, D. y D. Ross “Evaluating the efficacy and safety of apixaban, a new oral anticoagulant, using Bayesian meta-analysis“. International Journal of Hematology, 98, 390-397 (2013).
Villa, L., Warholak, T., Hines, L., Taylor, A., Brown, M., Hurwitz, J., Brixner, D. y D. Malone “Health Care Decision Maker’s Use of Effectiveness Research: Report from a Series of Focus Groups“. Journal of Managed care Pharmacy, 19(9), 745-754 (2013).
2012
Carrasco, C., Pastene, E., Vergara, C., Zapata, M., Sandoval, C. y M. Gotteland “Stimulation of cytosolic and mitochondrial calcium mobilization by indomethacin in Caco-2 cells: Modulation by the polyphenols quercetin, resveratrol and rutin” Biochimica et Biophysica Acta, 1820, 2052-2061 (2012).
Castillo, R., Baeza, J., Rubilar, J., Rivera, A. y J. Freer “Infrared Spectroscopy as Alternative to Wet Chemical Analysis to Characterize Eucalyptus globulus Pulps and Predict Their Ethanol Yield for a Simultaneous Saccharification and Fermentation Process” Applied Biochemistry and Biotechnology, 168, 2028-2042 (2012).
Días, F., Radojkovic, C., Aguilera, V., Veas, C., González, M., Lamperti, L., Escudero, C. y C. Aguayo “L-arginine transport and nitric oxide synthesis in human endothelial progenitor cells” Journal of Cardiovascular Pharmacology, 60(5), 439-449 (2012).
Díaz-Visurraga, J., Daza, C., Becerra, A., von Plessing, C. y A. García “Study on antibacterial alginate-stabilized copper nanoparticles by FT-IR and 2D-IR correlation spectroscopy” International Journal of Nanomedicine, 7, 3597-3612, (2012).
Fernández, M., Barcia, E., Fernández, A., García, L., Slowing, K. y S. Negro “Controlled release of rasagiline mesylate promotes neuroprotection in a rotenone-induced advanced model of Parkinson’s disease” International Journal of Pharmaceutics, 438, 266-278 (2012).
Fernández, P., Jara, C., Aguilera, V., Vaviedes, L., Díaz, F., Radojkovic, C., Veas, C., Lamperti, L., Escudero, C. y C. Aguayo “Adenosine A2A and A3 Receptors are Involved in the Human Endothelial Progenitor Cells Migration” Journal of Cardiovascular Pharmacology, 59, 397-404 (2012)
Henríquez, K., Vega, M., Prieto-Rodríguez, S. y M. Aranda “Evaluation of biogenic amines content in Chilean reserve varietal wines” Food and Chemical Toxicology, 50, 2742-2740 (2012)
Imbert, L., Ramos, R., Libong, D., Abreu, S., Loiseau, P. y P. Chaminade “Identification of phospholipid species affected by miltefosine action in Leishmania donovani cultures using LC-ELSD, LC-ESI/MS and multivariate data analysis” Analytical and Bioanalytical Chemistry, 402, 1169-1182 (2012)
Mennickent, S., Conterras, J., Schulz, B. y M. de Diego “High perfomance thin layer chromatographic determination of nifedipine in human serum after liquid-liquid extraction” Química Nova, 35(2), 411-415 (2012)
Mennickent, S., Vega, M., H. Vega, de Diego, M. y R. Fierro “Quantitative determination of propanolol in human serum by high-perfomance thin-layer chromatography” Journal of Planar Chromatography, 25(1), 54-59 (2012)
Morales, F., Villa, L., Fernández, P., López, M., Mella, S. y M. Muñoz “Evolución del consumo de antibióticos de uso restringido y tendencia de la susceptibilidad microbiana en el Hospital Regional de Concepción” Revista Chilena de Infectología, 29(5), 492-498 (2012).
Orellana, G., Sapunar, J., Sáez, K., Aguayo, C., Calvo, C., Radojkovic, C., Riffo, B., Gleisner, A., Asenjo, S, y N. Ulloa “Asociación entre polimorfismos del gen de adiponectina y estado nutricional en escolares de la comuna de Hualpén” Revista Médica de Chile, 140, 1245-1252 (2012).
Pineda, A., Carrasco, J., Peña, C., Henríquez, K. y M. Aranda “Preliminary Evaluation of Biogenic Amines Content in Chilean Youn Varietal Wines by HPLC” Food Control 23, 251-257 (2012)
Ramírez, A., Sánchez, M., Vera, R., Jara, S., González, M. y E. Castro “Effect of orally-administered Lactobacillus plantarum LPLM-01 strain in an inmunosuppressed mouse model of urinary tract infection” Beneficial Microbes, 3(1), 51-59 (2012)
Riffo, B., Asenjo, S., Sáez, K., Aguayo, C., Muñoz, I., Bustos, P, Celis, C., Lagos, J., Sapunar, J. y N. Ulloa “FTO gene is related to obesity in Chilean Amerindian children and impairs HOMA-IR in prepubertal girls” Pediatric Diabetes, 13(5), 384-391 (2012)
Shene, C., Pinelo, M., Rubilar, M., Acevedo, F., Vergara, C., von Baer, D., Mardones, C., Canquil, N., Jorquera, M. “In vitro Activity on Human Gut bacteria of Murta Leaf Extracts (Ugni molinae Turcz), a native plant from Southern Chile” Journal of Food Science, 77, 323-329 (2012)
Tessini, C., Müller, N., Mardones, C., Meier, D., Berg, A., von Baer D.”Chromatographic approaches for determination of low-molecular mass aldehydes in Bio-oil” Journal of Chromatography A, 1219, 154-160 (2012)
Vega, M., Ríos, G., von Baer, D., Mardones, C., Tessini, C., Herlitz, E., Saelzer, R. y M. A. Ruíz “Ochratoxin A occurence in wines produced in Chile” Food Control, 28, 147-150 (2012).
Vergara, C., von Baer, D., Mardones, C., Wilkens, A., Wernekinck, K., Damm, A., Macke, S., Gorena, T. y P. Winterhalter “Stilbene Levels in Grape Cane of Diferent Cultivars in Southern Chile: Determination by HPLC-DAD-MS/MS Method” Journal of Agricultural and Food Chemistry, 60(4), 929-933 (2912).
ARTÍCULOS PUBLICADOS EN REVISTAS SCIELO
Avello, M., Pastene, E., González, M., Bittner, M. y J. Becerra “In vitro determination of the antioxidant capacity of extracts and phenolic compounds from Ugni molinae Turcz. leaves” Revista Cubana de Plantas Medicinales, 18(4), 596-608 (2013).
ARTÍCULOS PUBLICADOS EN REVISTAS NO ISI
Fernández, M. “Desarrollo y evaluación de microesferas biodegradables para la liberación prolongada de pramipexol” Revista de Farmacología de Chile. En prensa (2014).
Avello, M., Bittner, M. y J. Becerra “Efectos antibacterianos de extractos de especies del género Ugni que crecen en Chile” Revistas Cubana de Plantas Medicinales. 18(2), 247-257 (2013).
Villa L. “Pharmacoeconomics and Developing Nations” Pharmaceuticals and Policy and Law, 14(1),17-25(2012)
LIBROS
Durán, E. “Innovación curricular por competencias en la formación del nutricionista.” Concepción, Chile. Ed. Trama Impresores S.A., 2012. 222p
CAPÍTULOS DE LIBRO
Mennickent S.”Pleitropic effects of statins“. In: “Hypercholesterolemia”. ISBN 978953514105-1 (InTech, Croacia)(2014).
Mennickent S, de Diego M, Vega M, Godoy CG.”TLC of antiparkinsonians“. In: “Thin-layer chromatography in drug analysis” . ISBN 9781466507159 (Medical University of Lublin, Poland). Editor: Taylor/ Francys Group (2014).
Asenjo, G., Labraña, A. et al.”Capitulo II, Determinación del perfil profesional del Nutricionista en Chile“. In: González A., Durán, E., Labraña, A., Asenjo, G. y otros. Innovación Curricular por Competencias en la Formación del Nutricionista. Chillán, Chile, Ed. Trama Impresores S.A, (2012). 222pp 25-35
Durán, E. y A. Labraña “Plan de estudios de la carrera de Nutrición y Dietética de la universidad de Concepción“. In: González, A., Durán, E., Labraña, A., Asenjo, G. et al. Innovación Curricular por competencias en la formación del nutricionista. Chillán, Chile, Trama impresores S.A., (2012). 222pp 79-89
Mennickent, S., de Diego, M., Schulz, B., Vega, M. y Godoy, C. “New approachs in drug quality control: matrices and chemometrics“. In. Akyar, I. Latest Research into Quality Control. Croacia, Intech Ediciones, (2012). 514pp 215-225